Action CaB | Foliego

Description

Action CaB pairs calcium and boron with organic acids for better uptake, correcting calcium deficiencies and firming up fruit. It strengthens cell walls and membranes for better resistance to pests and disease, and cuts down on flower and fruit drop along with disorders like Blossom End Rot, Tip Burn, and Bitter Pit.

Composition

Calcium (Ca)7%

Boron (B)1.4%

Diluents and conditioners92.6%

Dosage by crop

Berries / Tropical and fruit crops

2 to 4 L/ha

Apply twice during fruit fill, every 2 weeks through the harvest period.

Papaya / Bulb vegetables

2 to 4 L/ha

Apply once at bulb formation and 1–2 more times during bulb fill.

Nightshades and cucurbits

2 to 4 L/ha

Apply twice during fruit fill, every two weeks through the harvest period.

Cruciferous crops

2 to 4 L/ha

Apply once or twice while flower clusters are forming, then 2–3 more times as the harvestable parts develop.

Banana

2 to 4 L/ha

During fruiting, apply 2–3 times at 2-week intervals as the bunch ripens.

Papaya (fruiting stage)

3 to 6 L/ha

Every 2 to 3 weeks, starting at fruit development until one month before harvest.

Benefits

Cuts down on flower and fruit drop by strengthening tissue and flower viability, boosting fruit set.
Strengthens cell walls and membranes for better resistance to pests and disease.
Reduces disorders like Blossom End Rot, Tip Burn, and Bitter Pit.
Firms up fruit and brings out its best flavor and texture.
Extends the shelf life of flowers and fruit.

Handling and safety

Store in a cool, dry, well-ventilated area away from living spaces and livestock, in its original container and under lock. Do not transport or store it alongside food, clothing, or animal feed. Do not mix with phosphorus-containing products — always run a compatibility test first.

AGRO ORGÁNICO BG S. DE R.L. DE C.V., 5 de Mayo Sur 622-A, El Duero, Zamora, Michoacán, Mexico, C.P. 59690. Made in Mexico.